gluten free menu items, they still don't offer a gluten free sandwich. Here is what I did to make my own: I toasted a Gillian's french roll, threw some Bell and Evan's gluten-free fried chicken in the oven for 25 minutes, add the typical fixings to the sandwich and voila! I also ran to Wendy's to grab some french fries too! To make the meal quicker you could always order grilled chicken from Wendy's and just add it to your gluten-free bun. For some reason I always feel bad after eating their grilled chicken though-does that happen to anyone else?
Hope you guys try this when that fast food craving hits! Happy faux fast-fooding! :)